Dining Hall dinners can’t be all that bad… Can they?

Dining hall dinners are the biggest challenge for the fussy eaters in Res. You can have chicken, or something whose name you don’t recognise… And more often than not, people will order anything, and just grab slices of bread to make a sandwich, or they will organise something in their room, like microwave pasta, 2 minute noodles, or take-aways. At least the lunches aren’t quite this bad.

This is a collection of most of the dinners I experience on our two week meal cycle.

Week 1

Chicken stew and dumpling (but actually it's just a ball of flavourless dough that apparently tastes ok if you add stuff to it)

Chicken stew and dumpling (but actually it’s just a ball of flavourless dough that apparently tastes ok if you add stuff to it)

Tuesday: Bean wrap (vegetarian option)

Tuesday: Bean wrap (vegetarian option)

 

 

 

 

 

 

 

 

 

Wednesday: One of the good ones: Grilled sirloin with cheesecake (some of the best we could know)

Wednesday: One of the good ones: Grilled sirloin with cheesecake (some of the best we could know)

Thursday: "Grilled chicken strips" with health bread (pretty darn good bread)

Thursday: “Grilled chicken strips” with health bread (pretty darn good bread)

 

 

 

 

 

 

 

 

Friday: roast chicken again

Friday: roast chicken again

Saturday: Chicken schnitzel. One of those meals that reminds me of home. Generally the rice is also done quite nicely as well

Saturday: Chicken schnitzel. One of those meals that reminds me of home. Generally the rice is also done quite nicely as well

 

 

 

 

 

 

 

 

Sunday: tuna wraps with tomato and mozzarella cheese. This one is quite delicious if you like tuna

Sunday: tuna wraps with tomato and mozzarella cheese. This one is quite delicious if you like tuna

 

 

 

 

 

 

 

 

 

Week 2

Monday: chicken stirfry (looks just like the grilled chicken strips, but ok) with a wrap and an apple crumble-type dessert

Monday: chicken stirfry (looks just like the grilled chicken strips, but ok) with a wrap and an apple crumble-type dessert

Tuesday: chicken curry. This was definitely on a bad day, not the most appetising piece of chicken I've seen

Tuesday: chicken curry. This was definitely on a bad day, not the most appetising piece of chicken I’ve seen

 

 

 

 

 

 

 

 

 

Wednesday: Sweet potatoes with grilled soya sausages (yes vegetarian option). It comes with chocolate mousse. This one is a good one, especially because you score some cheese with those protein-packed viennas

Wednesday: Sweet potatoes with grilled soya sausages (yes vegetarian option). It comes with chocolate mousse. This one is a good one, especially because you score some cheese with those protein-packed viennas

Saturday: Cape Malay style mutton curry. This can be a good meal, but one can be put off sometimes by the fatty or gristly bits that occasionally put a dampener on the meal

Saturday: Cape Malay style mutton curry. This can be a good meal, but one can be put off sometimes by the fatty or gristly bits that occasionally put a dampener on the meal

 

 

 

 

 

 

 

 

 

 

Sunday: Mexican enchiladas. Basically another vegetarian bean wrap. But hey: cheese is always a win

Sunday: Mexican enchiladas. Basically another vegetarian bean wrap. But hey: cheese is always a win

 

 

 

 

 

 

 

 

 

Week 2

I suppose when I look at it like this it really isn’t that bad… But the lunches are definitely better. I also feel that they really skimp on the vegetables. When I ask for lots of vegetables, I get a normal sized serving. When I ask for less rice, or a small amount of rice, they halve it, and I still end up getting served more than I would if I had dished it up myself. I only have a few more weeks in this town, not many more dinner cycles left. I will enjoy my last days here! The food isn’t bad enough to change that.

Also be warned that I need to review just about every restaurant in this town before that time is up, so much delicious content is on its way.

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